June 5, 2014
It takes more than a great recipe and a solid business plan to make it as a successful food artisan. You need the right customers and resources to break into the business and cash in on your passion. But where you choose to set up shop has a big impact on your food business.
Not all cities offer the same perks. Food laws and regulations vary from state to state, making it easier for food entrepreneurs to get their start in some regions over others.Ā based food businesses, here are the top 10 U.S. cities for food entrepreneurs.
What do you think, do you agree?
- Start Your Food Business
- Business Planning For Food Entrepreneurs
- How To Start A Home-Based Food Business